Carum carvi

Når planten er på dette stadiet om våren er bladene og rota av karve fine å bruke i en karvekålsuppe. Bildet over viser en kultivar av karve med . Karvi, kømming, karving, krydd. Navnet krydd kommer av at karve ofte var den eneste krydderurten folk i tidligere tider . Vokser i slåtte- og beitemark samt i veikanter og på gårdsplasser.

Kan også forekomme i gjødsla eng. It is in flower from Jun to July, and the seeds ripen from Jul to August. Informative article about the spice Caraway, its botany, chemistry, history and cross-cultural culinary usage. Carum carvi is a BIENNIAL growing to 0. Photo Ulrika Carlson-Nilsson.

Apiaceae family) or caraway is a common household plant grown around the world including Iran. Caraway fruits are used as flavoring agent in . One Portion is usually sufficient for approx.

Family: Apiaceae (Umbelliferous). Please switch to gram for larger quantities. To submit a suggestion or contribution, please contact . Wetness Index: UPL Physiognomy: Ad B-Forb.

Taxonomic Source(s):, The Plant List. Carvi aetheroleum b) Essential oil. Voucher specimens were deposited in. Underklasse, Tofrøblader (Magnoliidae). Slekt, Karveslekta (Carum).

Sown in the fall or early spring, the plants may well run to seed the first fall. Overwintering annual or biennial, native to Europe. It is well- naturalised in Shetlan but is uncommon elsewhere, being much less frequently.

Phytotherapy has the potential to give patients long term benefits with less or no side effects. This is the second volume of the series. CARAWAY ( CARUM CARVI L.) search.

Katarzyna Seidler-Łożykowska Bogdan Kędzia Elżbieta . Functional use(s) - flavor and fragrance agents.

Has a herbal type odor and an herbal type flavor. The aim of the study was to evaluate the resistance of caraway genotypes to water deficit based on the estimation of cell membrane stability (CMS) in leaves .